Delectably Creative Treats

Buttery Wizard Shakes

Buttery Wizard Shakes

on Jul 13, 2015 |



I’m about to take the plunge and share with y’all my super secret Buttery Wizard Shake recipe. The photo that I posted on Instagram has been taking the country by storm, even Everyday With Rachael Ray Magazine had something to say about this ridiculousness!

My daughters adore this vanilla-butterscotch and toasted marshmallow concoction. I mean, who wouldn’t?! Cool, creamy vanilla ice cream, swirled with a buttery butterscotch and topped with a perfectly browned, toasted marshmallow. This is one of my all-time favorite flavors, “Butterbeer”. Of course most people who know the awesome Harry Potter books can appreciate my ode to Butterbeer. I have taken my cupcakes and cake flavors and blended them nicely for a great summer treat.

BTW, just be prepared for all of my fun, nostalgic, and fabulous shake recipes this summer 🙂




The best part is to make this “adultified” add some dark rum….yummy in my tummy 🙂



Buttery Wizard Shakes








1 cup of cream soda

2 cups vanilla ice cream

1 box of DRY instant butterscotch pudding mix

1/2 cup heavy cream

2 tsp pure vanilla extract

2 cups ice cubes

Marshmallows at least 32 reg size

Store bought butterscotch sauce (in ice cream toppings isle)





1. In a blender, liquify cream soda, vanilla ice cream, dry instant butterscotch pudding mix, heavy cream, vanilla, and ice cubes until thick.












2. Pour shake into mason jars.

3. Toast all of the marshmallows (I use a kitchen torch).




4. Top mason jars with at least 4 toasted marshmallows.

5. Generously drizzle butterscotch sauce over the top of toasted marshmallows.




Enjoy this cool, nostalgic, shake fireside 🙂