Delectably Creative Treats

Buttery Wizard Shakes

Buttery Wizard Shakes

on Jul 13, 2015 |

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I’m about to take the plunge and share with y’all my super secret Buttery Wizard Shake recipe. The photo that I posted on Instagram has been taking the country by storm, even Everyday With Rachael Ray Magazine had something to say about this ridiculousness!

My daughters adore this vanilla-butterscotch and toasted marshmallow concoction. I mean, who wouldn’t?! Cool, creamy vanilla ice cream, swirled with a buttery butterscotch and topped with a perfectly browned, toasted marshmallow. This is one of my all-time favorite flavors, “Butterbeer”. Of course most people who know the awesome Harry Potter books can appreciate my ode to Butterbeer. I have taken my cupcakes and cake flavors and blended them nicely for a great summer treat.

BTW, just be prepared for all of my fun, nostalgic, and fabulous shake recipes this summer 🙂

 

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The best part is to make this “adultified” add some dark rum….yummy in my tummy 🙂

 

 

Buttery Wizard Shakes

 

 

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Ingredients:

 

1 cup of cream soda

2 cups vanilla ice cream

1 box of DRY instant butterscotch pudding mix

1/2 cup heavy cream

2 tsp pure vanilla extract

2 cups ice cubes

Marshmallows at least 32 reg size

Store bought butterscotch sauce (in ice cream toppings isle)

 

 

Directions:

 

1. In a blender, liquify cream soda, vanilla ice cream, dry instant butterscotch pudding mix, heavy cream, vanilla, and ice cubes until thick.

 

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2. Pour shake into mason jars.

3. Toast all of the marshmallows (I use a kitchen torch).

 

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4. Top mason jars with at least 4 toasted marshmallows.

5. Generously drizzle butterscotch sauce over the top of toasted marshmallows.

 

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Enjoy this cool, nostalgic, shake fireside 🙂